Introduction
Toskansk Lax Halv Åtta Hos Mig is a dish that has become quite popular in Sweden, especially amongst those who love Italian cuisine. This dish is an Italian-inspired creation that combines the flavors of Italy with the freshness of salmon. It is a dish that is perfect for any dinner party or for a romantic night in with your loved one.
The Origin of the Dish
Toskansk Lax Halv Åtta Hos Mig was created by a chef named Lotta Lundgren, who is also known for her appearances on the Swedish TV show, Halv Åtta Hos Mig. The name of the dish translates to "Tuscan Salmon Half Past Seven at My House" in English, and it was inspired by Lotta's travels to Tuscany, Italy.
The Ingredients
The ingredients for this dish are relatively simple and can be found at your local grocery store. You will need:
- 4 salmon fillets
- 1 red onion
- 2 cloves of garlic
- 1 tablespoon of olive oil
- 1/2 cup of white wine
- 1/2 cup of chicken stock
- 1/2 cup of heavy cream
- 1/2 cup of sun-dried tomatoes
- 1 tablespoon of capers
- 1 tablespoon of fresh rosemary
- Salt and pepper to taste
The Preparation
To prepare the dish, start by chopping the red onion and garlic. Heat the olive oil in a large skillet over medium heat, and add the onion and garlic. Cook until the onion is soft, which should take about 5 minutes.
Next, add the white wine and chicken stock to the skillet and bring to a boil. Reduce the heat and let simmer for about 5 minutes.
Now, add the heavy cream, sun-dried tomatoes, capers, and fresh rosemary to the skillet. Stir the ingredients together and let them simmer for another 5 minutes.
Finally, add the salmon fillets to the skillet, skin side down. Let them cook for about 5 minutes, or until the skin is crispy. Flip the fillets over and let them cook for another 5 minutes, or until the salmon is cooked through. Serve the salmon with the sauce and enjoy!
Conclusion
Toskansk Lax Halv Åtta Hos Mig is a delicious and easy-to-make dish that is perfect for any occasion. The combination of Italian flavors with fresh salmon is a match made in heaven. Give this dish a try and impress your friends and family with your culinary skills!
